A beautifully hand-shaped sourdough baguette with a crisp, golden crust and a light, chewy interior. This artisan loaf is perfect for sharing, making sandwiches, or simply enjoying warm with butter and sea salt.
Our cakes are made by hand in our bakery. We use many ingredients and shared equipment, therefore we cannot guarantee our food and drinks are free from allergens. Store in a cool, dry place. To maintain freshness, wrap well and consume within 2–3 days. Suitable for freezing; defrost thoroughly before use.
Orders must be placed at least 7 days in advance.
Running late? We’re happy to help where we can (minimum 48hrs notice), but a £10 fee applies to orders placed with under 7 days’ notice. Please call us to see if we can accommodate your order.
Collection days: Tuesday-Saturday from the Bakery, between 8.30 am and 3.30 pm.
