A crisp, buttery pastry filled with sweet raspberry jam and soft almond frangipane, topped with flaked almonds and baked to golden perfection.
Serves approx: 10-14
Measurement: 9 inches diameter
and is perfect with a spoonful of cream or custard.
Our cakes are made by hand in our bakery. We use many ingredients and shared equipment, therefore we cannot guarantee our food and drinks are free from allergens.





