A crisp, buttery pastry filled with rich chocolate ganache and smooth salted caramel, creating a perfectly balanced, indulgent tart.
Measurement 9 inches diameter
Serves 10-20 people
and is delicious with a spoonful of cream.
Chocolate And Caramel Tart
£35.00
Description
A crisp, buttery pastry filled with rich chocolate ganache and smooth salted caramel, creating a perfectly balanced, indulgent tart.
Measurement 9 inches diameter
Serves 10-14 people
and is delicious with a spoonful of cream.
Ingredients & Allergens
- Flour (wheat/gluten)
- Butter (milk/dairy)
- Eggs (eggs)
- Icing sugar
- Sugar
- Dark Chocolate (Cocoa mass, Sugar, Cocoa butter – Emulsifier: SOY lecithin, Natural vanilla flavouring, Sugar)
- Cream (milk/dairy)
- Milk chocolate (Cocoa mass, Sugar, whole milk powder, Cocoa butter – Emulsifier: SOY lecithin, Natural vanilla flavouring, Sugar)
Storage & Cooking
Keep in an air-tight container in the fridge for up to 7 days or freeze for up to 3 months.
Collection
Orders must be placed at least 7 days in advance.
Running late? We’re happy to help where we can (minimum of 48hrs notice), but a £10 fee applies to orders placed with under 7 days’ notice.
Collection days: Tuesday-Saturday from the Bakery, between 8.30 am and 3.30 pm.
